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Food and restaurant news, chef profiles, edible editorials.
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Restaurant Review – Bar Boulud Boston offers savory savor faire

The following piece appeared in The Homesteader and on Matt’s food-centirc site (www.matts-meals.com) and was featured on WBZ Radio (AM 1030):

     
 

  

 

 

Ventre Up to the Bar: Bar Boulud Boston offers savory savor faire


With its wine-inspired décor and world-famous “name” chef Daniel Boulud-inspired everything, Bar Boulud Boston (www.barboulud.com/boston) combines the classic flavors of Lyon, France with the comfort of a favorite Boston lounge and the best of both!

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